A Taste of Tuscany with Banfi Wines
Wednesday, March 26 at 6:30PM
Join Lidia Bastianich and Tanya Bastianich Manuali, as they welcome Cristina Mariani-May from Banfi vintners at Felidia. Cristina will lead us through a paired tasting of the spectacular wines her family has been producing for decades, including the Banfi Crown Jewel, SummuS, and the critically acclaimed flagship, Brunello di Montalcino.
Castello Banfi is the first winery in the world to be awarded international recognition for exceptional environmental, ethical and social responsibility (ISO 14001 and SA8000) as well as an international leader in customer satisfaction (ISO 9001:2000). In addition, the Mariani family has also been named 2014 recipient of Cornell Icon of the Industry Award.
Pappa al Pomodoro, Scampi Dorati, Micro Basilico
Tuscan Tomato Bread Sauce, Langoustine alla Plancia, Micro Basil
Pinot Grigio San Angelo 2012
Tortelli di Patate e Porcini con Sugo Finto
Traditional Ravioli Filled with Yukon Gold Potatoes and Porcini Mushrooms with “Sugo Finto”
Pappardelle sul Papero
Pappardelle, Red Wine, Hudson Valley Duck Ragu
Brunello di Montalcino Poggio alle Mura 2008
Manzo: Brasato e alla Griglia, Cavolo Nero, Fagioli
Angus Beef, Braised and Grilled, Kale, Beans, Farro
Budino di Riso con Frutti di Bosco
Florentine Rice Pudding Crostata with Berries
FloruS Moscadello di Montalcino
“We are selling not just wine, but a way of life. It’s about something slower, calmer, more in touch with family.” Cristina Mariani-May
Come taste the Banfi difference.
Price is $205 per person for food and wine. Sales tax and gratuity will be additional. Call 212.758.1479 or email Dominique Lahens, CMP at email@example.com to make your reservation
Space is limited.